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Archives: Malaysia International Gourmet Festival 2015 (01-31 October 2015)
 

Festival News

 
 
Electric Dreams
Highlights
It was food and fashion at MIGF and Melium Groups Style Rocks!
End of an Odyssey
Highlight
MIGF closes out its 15th year in style with the traditional Awards and Celebration Party
Minori
Highlights
Food of the Season
Yezi
Highlights
The Social Experience
Graze and Iketeru
Highlights
Hallmark of Hospitality
 
     

Festival Menus
At the very heart of the Festival is the food and each year our Master Chefs go all out in designing a new set of menus that bring together flavour and presentation in perfect – and highly creative – harmony.
QBA Latin Bar & Grill
Jalan Bukit Bintang, Kuala Lumpur
Cuisine:  Latin American (Pork Free)
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SoleiL
Seksyen 17, Petaling Jaya
Cuisine:  Modern European (Pork Free)
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Graze
Hilton Kuala Lumpur
Cuisine:  Modern European (Pork Free)
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Festival Restaurants
This year’s line-up is packed with a truly diverse range of venues, from high-end luxury restaurants to cosy home-styled bistros. There’s something to suit all tastes so grab your loved ones and explore what MIGF2016 has to offer!

Festival Master Chefs
The stars of the Malaysia International Gastronomy Festival are the Master Chefs – culinary wizards that put together plates of extraordinary art. This year they are going High Octane so be prepared to a super powered spread!
Chef Valmurugan Subramaniam
Samplings On The Fourteenth Restaurant
Berjaya Times Square Hotel, Kuala Lumpur
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Chef Andy Seng Lup Meng
Imperial Rama
Maxims, Genting Highlands
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Chef Pan Chee Meng
Yezi
The Roof 1 First Avenue, Bandar Utama
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